Craft Beer Selection

An American Lager made with local orange blossom honey 
(ABV 5.5%)

A Frankenstein of their ever popular Oatmeal Stout made with Chocolate. (6.2 ABV)

Wheat Ale made with Fresh Mango, and a slightly tart finish. (ABV 4.0)

Brewed right here in St. Augustine. Old skool American IPA with a solid malt backbone and a heavy hop of Amarillo, Simcoe, and Centennial hops. (6.4% ABV)

Huge flavors of genuine pumpkin pie, nutmeg, and cinnamon come through. The mouthfeel is rich and creamy, yet crisp. (ABV 8.2)

Belgian style wheat beer featuring a refreshing balance of citrus and spice. (5.2 ABV)

A Marzen style beer with notes of caramel

An American Blonde Ale with a subtle fruitiness & tropical hop aroma
(ABV 4.4%)

A hoppy wheat ale w/earthy undertones & citrusy hops. Creamy & slightly bitter
(ABV 7.5%)

An American Porter, rich with notes of chocolate (ABV 6.2%)

A session sour with lime peel, black lime & sea salt
(ABV 4.9%)

A wheat beer brewed with Louisiana strawberries. Light & crisp (ABV 4.2%)

A light and crispy pale German Style Pilsner (ABV - 4.8%)

Ale brewed with Hibiscus and Local Honey (ABV 5.1%).

Our series of fruited American Sour Ales come from a love of fresh fruit flavors combined with mouth-watering acidity. We take the same golden sour base beer and re-ferment it with different fruit combinations.

1911 Cider Donut hard cider is blended with brown sugar and spices to create the warm, toasty, "perfect fall" flavor of this favorite treat. (6.9% APV)

Hazy New England-style IPA Double dry-hopped with Citra and Mosaic hops. (7.5 ABV)